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Obesity Class II
BMI

Your result:

BMI Classification Table
BMI Classification
Below 18.5 Underweight
18.5 - 24.9 Normal Weight
25-29.9 Overweight
30-34.9 Obesity Class I
35-39,9 Obesity Class II
Over 40 Obesity Class III

*This BMI calculator is for adults 20 years or older. Talk to your doctor about your BMI if you're under the age of 20.

What does this mean for you?

Having a BMI of 35-39.9 places you in the category Obesity Class II. You're at risk of developing obesity-related diseases. It's a good idea to take steps to get to a healthier weight to reduce these risks. Even a modest amount of weight loss can give health benefits and potentially reverse some of the negative effects of obesity on your health.

The right scientifically-proven treatment options for obesity will depend on your unique needs and situation. Talk to your healthcare provider about losing weight.

Find your local weight management provider

Talk to your weight management provider about treatment options that could prevent the weight you lose from coming back.

The following directory is provided based on your geographical location and is not an attempt by Novo Nordisk to specifically promote any of the weight management providers. Please feel free to consult your own qualified healthcare provider if available.

Treatment

A healthcare provider can make recommendations depending on the specific needs, current health status, and whether there are any weight-related complications.

Treatments include:

  • Healthy Eating
  • Increased physical activity
  • Behavioural therapy
  • Meal replacements / low energy diets
  • Weight loss medications
  • Bariatric surgery*

Tips and advice for you

A healthy lifestyle is recommended for everybody. However if your BMI shows that you're overweight or have obesity at any point, it may be time to make changes so that you can be at a healthier weight. Many things can affect your weight, so you can also try to manage it in different ways. Click on an item below to see what you can do to make a change.

Nutrition

There's no perfect diet for losing weight. But, there are scientifically proven ways to help you manage weight and prevent the weight from coming back. Focus on healthier ways of eating (like the Mediterranean diet, high fiber diet, and vegetarian diet) instead of going to extremes in limiting how much you eat.

Mental health

There are many reasons why we gain weight and sometimes, they have to do with how we feel. Some people use food to cope with difficult situations and soothe their feelings. This is called emotional eating - and it's the reason why we sometimes need psychological support instead of diet advice. Get a better understanding of the roles feelings and stress play in managing weight.

Activity

Regular exercise is very important for losing and managing your weight. To make sure that your obesity weight loss programme is as effective as possible, consider adding aerobic and resistance exercises to your routine. You should also move more in general.

Find tips for getting a good start on a new exercise programme here.

Sleep

Getting too little sleep can affect your hormones, which can then affect how and what you eat. When you sleep better, you're better able to make healthy choices and resist tempting foods. Find tips to improve your habits and get the sleep your body and mind need.

Your obesity health risk

Living with overweight or obesity is associated with an increased risk of mortality and other diseases or conditions. Generally, the higher your BMI, the greater the chance of developing other chronic obesity-related diseases. See the health benefits of losing weight.

Frequently asked questions

Why is BMI important to know?

BMI is a good way to check your risk of diseases related to body fat (adiposity). Generally, the higher your BMI, the greater the chance of developing other chronic obesity-related diseases, including:

  • Type II diabetes
  • Cardiovascular disease
  • Stroke
  • High blood pressure
  • Infertility
  • Depression and anxiety
  • Coronary heart disease
  • Dyslipidemia
  • Nonalcoholic fatty liver disease (NAFLD)/Nonalcoholic steatohepatitis (NASH)
  • Gastroesophageal reflux disease (GERD)
  • Metabolic syndrome (MetS)
  • Urinary incontinence
  • Obstructive sleep apnea and breathing problems
  • Chronic kidney disease
  • Various types of cancer: including but not limited to - breast, colon, endometrial, oesophageal, kidney, ovarian, and pancreatic cancer
  • Knee osteoarthritis
  • Gallstone disease
  • Thrombosis
  • Gout
  • Increased risk of mortality compared to those with a healthy BMI

Ask your doctor for more information about any of these diseases and how they relate to your BMI.

What are the limits of BMI?

BMI is a simple and objective measurement, but it can be misleading in certain cases and for some groups of people. Research has shown that BMI is less accurate in predicting the risk of disease in people who are older, athletes, those who are tall or short, and those with more muscular body types. For example, elite athletes or bodybuilders have more muscle and weigh more, which makes their BMI higher.

BMI also doesn't take into account:

  • Hereditary risk factors associated with obesity-related diseases, such as metabolic syndrome
  • Environmental and lifestyle factors that can contribute to your risk of developing chronic disease
  • How body fat is distributed in individuals

It's important to remember that living with obesity doesn't necessarily mean you're unhealthy, just as being at a ‘normal’ weight doesn't mean you're healthy. Your BMI doesn't define you, but knowing and understanding your BMI can be a powerful tool for taking charge of your own health.

References
  1. Rueda-Clausen, C F et al, “Assessment of People Living with Obesity,” Can. Adult Obes. Clin. Pract. Guidel., pp. 1–17, 2020, [Online]. Available: http://obesitycanada.ca/wp-content/uploads/2020/09/6-Obesity-Assessment-v5-with-links.pdf.
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  3. Garvey, W T et al, “American Association of Clinical Endocrinologists and American College of Endocrinology comprehensive clinical practice guidelines for medical care of patients with obesity.” Endocrine Practice 2016;22:1–203. DOI:https://doi.org/10.4158/EP161365.GL
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  7. “Assessing Your Weight and Health Risk – National Heart, Lung, and Blood Association – U.S. Department of Health & Human Services” Available: https://www.nhlbi.nih.gov/health/educational/lose_wt/risk.htm.
  8. Hussain, A et al, “Type 2 Diabetes and obesity: A review” Journal of Diabetology, June 2010; 2:1.
  9. Katzmarzyk, P T et al, “Body mass index and risk of cardiovascular disease, cancer and all-cause mortality” Can. J. Public Health, vol. 103, no. 2, pp. 147–151, 2012, doi: 10.1007/BF03404221.
  10. Kurth, T et al, “Prospective Study of Body Mass Index and Risk of Stroke in Apparently Healthy Women,” Circulation, vol. 111, no. 15, pp. 1992–1998, Apr. 2005, doi: 10.1161/01.CIR.0000161822.83163.B6.
  11. Landi, F et al, “Body Mass Index is Strongly Associated with Hypertension: Results from the Longevity Check-Up 7+ Study” Nutrients. 2018 Dec; 10(12): 1976. Published online 2018 Dec 13. doi: 10.3390/nu10121976.
  12. Dağ, Z Ö et al, “Impact of obesity on infertility in women,” J. Turkish Ger. Gynecol. Assoc., vol. 16, no. 2, pp. 111–117, Jun. 2015, doi: 10.5152/jtgga.2015.15232.
  13. Moussa, O M et al, “Effect of body mass index on depression in a UK cohort of 363037 obese patients: A longitudinal analysis of transition,” Clin. Obes., vol. 9, no. 3, p. e12305, Jun. 2019, doi: https://doi.org/10.1111/cob.12305.
  14. Zhao, G et al, “Depression and anxiety among US adults: associations with body mass index,” Int. J. Obes., vol. 33, no. 2, pp. 257–266, 2009, doi: 10.1038/ijo.2008.268.
  15. Lamon-Fava, S et al, “Impact of Body Mass Index on Coronary Heart Disease Risk Factors in Men and Women,” Arterioscler. Thromb. Vasc. Biol., vol. 16, no. 12, pp. 1509–1515, Dec. 1996, doi: 10.1161/01.ATV.16.12.1509.
  16. Van Hemelrijck, M et al, “Longitudinal study of body mass index, dyslipidemia, hyperglycemia, and hypertension in 60,000 men and women in Sweden and Austria” Published: June 13, 2018https://doi.org/10.1371/journal.pone.0197830.
  17. Loomis, A K et al, “Body Mass Index and Risk of Nonalcoholic Fatty Liver Disease: Two Electronic Health Record Prospective Studies,” J. Clin. Endocrinol. Metab., vol. 101, no. 3, pp. 945–952, Mar. 2016, doi: 10.1210/jc.2015-3444.
  18. Zafar, S et al, “Correlation of gastroesophageal reflux disease symptoms with body mass index,” Saudi J. Gastroenterol., vol. 14, no. 2, pp. 53–57, Apr. 2008, doi: 10.4103/1319-3767.39618.
  19. Han, T S et al, “A clinical perspective of obesity, metabolic syndrome and cardiovascular disease,” JRSM Cardiovasc. Dis., vol. 5, pp. 2048004016633371–2048004016633371, Feb. 2016, doi: 10.1177/2048004016633371.
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  21. Canadian Adult Obesity Clinical Practice Guidelines. Available:  https://obesitycanada.ca/guidelines/ 
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